Skip to main content Search
Aperol spritz sorbet

Aperol spritz sorbet
4.7 13 ratings
Prep. 15 min
Total 8 h 20 min
6 portions
Sign up for free

Ingredients

  • sparkling mineral water
    200 g
  • Prosecco
    250 g
  • white sugar
    100 g
  • Aperol®
    200 g
  • blood orange cut into slices, to serve (optional)
    1

Difficulty

easy

Nutrition per 1 portion

Sodium 4.9 mg
Protein 1.1 g
Calories 470.1 kJ / 111.9 kcal
Fat 0 g
Fibre 2.4 g
Saturated Fat 0 g
Carbohydrates 26.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix creating something incredible 92 Recipes
Australia and New Zealand

You might also like...

Show all

Raspberry and vanilla marshmallows

4.2(36)

2 h 15 min

Vegan fruity dream (TM6)

4.8(148)

5 min

"Viennetta" Vanilla ice cream

4.7(22)

8 h 50 min

Pears in orange syrup

5.0(11)

45 min

Orange, raspberry and coconut jellies

4.4(18)

2 h 30 min

Frozen pineapple cream

4.7(52)

10 min

Rocky road with vanilla bean marshmallow

4.5(53)

2 h 45 min

Jelebi

5.0(2)

25 h

Chocolate ice cream

4.0(38)

24 h 20 min

Mocha ice cream cake with Champagne snaps

4.8(27)

9 h 40 min

Raw lamington slice (Skinnymixers)

4.7(297)

1 h

Banoffee arctic roll

4.2(16)

28 h 40 min

 Show all