Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de prunes jaunes, dénoyautées et coupées en quatre
- 500 g de sucre en poudre
- 30 g de jus de citron (1-2 citrons)
- 2 c. à soupe d'armagnac
- Nutrition
- per 100 g
- Calories
- 746.1 kJ / 175 kcal
- Protein
- 0.5 g
- Carbohydrates
- 42 g
- Fat
- 0.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Confiture d'ananas à la vanille
25 Min
Confiture de clémentines
50 Min
Sauce caramel au café
45 Min
Confiture de quetsches à la cannelle
6 Std.
Confiture de Noël à l'orange
1 Std.
Confiture de myrtilles
1 Std. 45 Min
Pastador aux speculoos
20 Min
Confit d'oignons rouges
4 Std.
Pâte à tartiner chocolat-noisette
2 Std.
Sauce au chocolat
10 Min
Crème dessert
15 Min
Compote de pommes, butternut et épices
35 Min