Skip to main content Search

Limoncello Sorbet with Mint and Basil
5.0 8 ratings
Prep. 15 min
Total 18 h 25 min
6 portions
Sign up for free

Ingredients

  • water
    14 oz
  • caster sugar
    6 ½ oz
  • limoncello (liqueur) plus 6 tsp, to drizzle for garnish
    4 oz
  • lemon juice (approx. 6 lemons)
    5 ½ oz
  • fresh mint leaves plus extra, cut in strips, to garnish
    15
  • fresh basil leaves plus extra, cut in strips, to garnish
    20
  • lemon zest to garnish

Difficulty

easy

Nutrition per 1 portion

Protein 0.3 g
Calories 798 kJ / 188 kcal
Fat 0.1 g
Carbohydrates 43 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Frozen Desserts 14 Recipes
United States

You might also like...

Show all

Mixed Berries Pavlova Stack

4.5(12)

5 h 30 min

Aloha Carrot Cake

4.7(135)

1 h 20 min

Frozen Fruit Sorbet

4.7(25)

5 min

Berry Dream

4.5(85)

10 min

Apricot and Caramel Carrot Cake

4.9(59)

3 h 10 min

Arroz con Leche Cubano (Rice Pudding)

4.4(57)

1 h 5 min

Naturally Sweet Mango Sorbet

4.7(48)

10 min

Acaí Nice Cream

5.0(12)

10 min

Polvorones - Wedding Cookies

4.9(41)

1 h 30 min

Delizie al Limone (Lemon Crinkle Cookies)

4.4(44)

1 h 30 min

Strawberry Dragon Fruit Frozen Yogurt

4.6(15)

10 min

Classic Yellow Cake

4.1(42)

1 h 30 min

 Show all