Skip to main content Search
Chickpea soup with spinach

Chickpea soup with spinach
3.9 105 ratings
Prep. 15 min
Total 40 min
8 portions
Sign up for free

Ingredients

  • fresh spinach roughly chopped as needed
    300 g
  • dried chickpeas
    100 g
  • water
    800 g
  • salt
    1 tsp
  • onions cut in pieces (3 cm)
    200 g
  • olive oil
    30 g
  • carrots cut in pieces (3 cm)
    250 g
  • garlic cloves
    3
  • turnips (optional) cut in pieces (3 cm)
    100 g
  • ground black pepper
    1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 4 g
Calories 408 kJ / 98 kcal
Fat 5 g
Fibre 3.9 g
Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 174 Recipes
Switzerland
The Basic Cookbook 133 Recipes
International
The Basic Cookbook 133 Recipes
International
The Basic Cookbook 131 Recipes
Canada

You might also like...

Show all

Chickpea and Lentil Soup with Dukkah

4.7(56)

1 h 5 min

Indian spiced sweet potato soup

4.5(204)

25 min

Kimchi Tofu Soup

4.7(29)

35 min

Hot and Sour Prawn Soup

4.3(82)

15 min

Leek and potato soup

4.0(56)

45 min

Basic Soup Purée

4.5(4)

45 min

Creamy Mushroom Soup

4.2(216)

25 min

Summer seafood soup

4.4(17)

45 min

"Hug in a Mug" Chicken Soup

4.6(38)

35 min

Irish Potato Soup

4.7(371)

35 min

Butternut Squash, Courgette and Chorizo Soup

4.8(16)

30 min

Broccoli almond soup

4.3(108)

30 min

 Show all