Yoghurtkaka

Yoghurtkaka

5.0 1 rating

Prep. 10 min

Total 1 h 40 min

10 bitar

Ingredients

solrosolja + extra för smörjning av form
80 g
socker
150 g
ägg
3
vetemjöl
200 g
bakpulver (15 g)
1 msk
vaniljsocker, hemmagjort (optional)
1 tsk
½ tsk äkta vaniljextrakt
naturell yoghurt
120 g
salt
1 nypa

Difficulty

easy

Nutrition per 1 bit

Protein 5 g

Calories 1080 kJ / 258 kcal

Fat 12 g

Fibre 0.8 g

Carbohydrates 33 g

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