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Morotskaka

Morotskaka
3.0 2 ratings
Prep. 15 min
Total 2 h 30 min
12 bitar
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Ingredients

Morotskaka
  • morot skalad och i bitar (3 cm)
    300 g
  • stora ägg
    3
  • farinsocker
    350 g
  • gräddfil
    50 g
    50 g crème fraîche, min. 30 % fetthalt
  • solrosolja + extra för smörjning
    160 g
  • fullkornsmjöl
    250 g
  • bikarbonat
    1 tsk
  • malen muskot
    ½ tsk
  • malen kanel
    2 tsk
  • salt
    ½ tsk
Frosting
  • socker
    1 msk
  • apelsin endast tunna bitar skal
    1
  • färskost Philadelphia Original
    300 g
  • honung efter smak
    15 - 30 g

Difficulty

easy

Nutrition per 1 skiva

Sodium 251.6 mg
Protein 6.1 g
Calories 1757.7 kJ / 420.1 kcal
Fat 21.4 g
Fibre 1.8 g
Saturated Fat 6.3 g
Carbohydrates 52.5 g

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