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Ingredients
Choklad
- 70 g vatten, kokande het
- 20 g kakaopulver (alla sorter)
- ¼ tesked bakpulver
- 35 g smör, smält
- 15 g solrosolja
- 100 g socker
- 1 nypa salt
- 50 g vispgrädde
- 1 stort ägg
- 90 g vetemjöl
Vanilj
- 130 g vetemjöl
- 1 tsk bakpulver
- 1 tsk vaniljsocker
- 1 nypa fint havssalt
- 70 g mjölk
- 50 g osaltat smör, tärnat
- 80 g socker
- 2 äggvitor
Bärglasyr
- 100 g blandade frysta bär, eller tinade
- 150 g osaltat smör, mjukt
- 300 g florsocker
- 1 matsked vaniljsocker
- Nutrition
- per 1 bit
- Calories
- 1815 kJ / 434 kcal
- Protein
- 4.1 g
- Carbohydrates
- 58.4 g
- Fat
- 20.4 g
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