Panais vapeur (200-500 g)

Name: Panais vapeur (200-500 g)
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 200 g
Ingredients: 500 g d'eau; 200 - 500 g de panais

3.6 5 ratings

Prep. 10 min

Total 20 min

200 g

Ingredients

500 g d'eau
200 - 500 g de panais épluché et coupé en morceaux (2-3 cm)

Difficulty

easy

Nutrition per 100 g

Sodium 8 mg

Protein 1 g

Calories 264 kJ / 63 kcal

Fat 0 g

Fibre 2.1 g

Saturated Fat 0 g

Carbohydrates 12 g

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