Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 130 g de queso panela, en cubos o queso campesino (p. ej. Alpina®)
- 185 g de agua
- 11 g de levadura seca instantánea, o 1 sobre de levadura seca
- 80 g de azúcar refinada
- 500 g de harina de trigo, y un poco más para enharinar
- 3 huevos
- 10 g de sal fina, o al gusto
- 20 g de leche en polvo
- 40 g de mantequilla
- 1 pizca de sal fina
- 1 pizca de azúcar refinada
- Nutrition
- per 1 porción
- Calories
- 418 kJ / 100 kcal
- Protein
- 4 g
- Carbohydrates
- 10 g
- Fat
- 9 g
- Saturated Fat
- 2 g
- Fibre
- 0 g
- Sodium
- 47 mg
In Collections
Alternative recipes
Show allPolvorones
25h 30 min.
Pay de queso
6h
Mostachón de frutos rojos
1 Std. 30 Min
Casadielles
3sa
Red velvet cake
5h
Fruit cake
4 Std.
Pastel de jengibre con betún de especias
3sa
Mantecados de almendra
30min
Bizcocho almendrado con cobertura de chocolate blanco (sin gluten)
2 Std. 50 Min
Medias lunas de vainilla y avellanas
2 Std. 15 Min
Tarta de queso japonesa
1 Std.
Tarta con bizcocho de cerveza negra
3 Std. 30 Min