Kaya Kok (Kaya Puffs)
TM6 TM5

Kaya Kok (Kaya Puffs)

4.8 (14 rating)

Ingredients

Oil dough

  • 125 g plain flour, plus extra for dusting
  • 80 g butter, cold
    or 80 g margarine, cold

Water dough

  • 175 g plain flour, plus extra for dusting
  • 1 pinch salt
  • 25 g icing sugar
  • 40 g butter, cold
    or 40 g margarine, cold
  • 95 g water
  • 220 g kaya, homemade or store-bought, chilled
  • 1 egg yolk

Nutrition
per 1 piece
Calories
991 kJ / 237 kcal
Protein
4 g
Carbohydrates
31 g
Fat
10 g
Saturated Fat
5 g
Fibre
1 g
Sodium
34 mg

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