Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 filetes de anchova, em óleo, escorridos
- 50 g manteiga
- 1 c. sopa de folhas de tomilho
- 1 pitada de pimenta
- 4 salmonetes frescos, limpos (aprox. 800 g)
- 8 tomates-cereja cortados em quartos
- 500 g água
- ½ c. chá de sal, mais q.b. p/ temperar
- 10 g azeite
- 200 g brócolos, só os raminhos
- Nutrition
- per 1 dose
- Calories
- 1639.4 kJ / 391.8 kcal
- Protein
- 42.3 g
- Carbohydrates
- 4.7 g
- Fat
- 20.9 g
- Saturated Fat
- 7 g
- Fibre
- 1.8 g
- Sodium
- 848.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Rolo de bacalhau com broa
50 min
Bacalhau à moda de Braga
40 Min
Baguetes com pasta de atum
30 Min
Amêijoas à Bulhão Pato
2 godz. 40 min
Gratinado de lulas
1 Std. 30 Min
Salada de polvo
1 Std. 30 Min
Polvo à lagareiro
1 Std. 30 Min
2 purés de peixe - introdução da couve, da beringela, do grão e dos cogumelos
40 Min
Soufflé de peixe
1 Std. 10 Min
Bacalhau de forno
1 Std.
Esparguete negro com frutos do mar e molho de maracujá
40 Min
Caril de camarão
35 Min