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Quarkbällchen mit Nuss-Nougat-Kern

Quarkbällchen mit Nuss-Nougat-Kern
4.4 154 ratings
Prep. 1 h 15 min
Total 1 h 30 min
70 Stück
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Ingredients

  • Mehl
    500 g
  • Quark
    500 g
  • Eier
    4
  • Zucker
    350 g
  • Salz
    ½ TL
  • Backpulver
    1 Pck.
  • Vanillezucker, selbst gemacht
    1 EL
  • Öl zum Frittieren
  • Nuss-Nougat-Creme (z. B. Nutella)
    200 g
  • Zimt
    1 geh. TL

Difficulty

medium

Nutrition per 1 Stück

Protein 2 g
Calories 332 kJ / 79 kcal
Fat 2 g
Fibre 0.4 g
Carbohydrates 12 g

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Also featured in

THERMOMIX® Magazin 4/2020 42 Recipes
Germany

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