Homemade Custard

4.3 193 rating

Prep. 5 min

Total 15 min

650 g

Ingredients

vanilla pod cut into halves lengthways, seeds only (see Tip)
1
1 lemon, zest only, no white pith
sugar to taste
60 - 100 g
cornflour
30 g
eggs
2
milk
500 g

Difficulty

easy

Nutrition per 650 g

Sodium 352.1 mg

Protein 31.8 g

Calories 4065.5 kJ / 968 kcal

Fat 27 g

Fibre 0.4 g

Saturated Fat 13.6 g

Carbohydrates 155.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Homemade basics 49 Recipes
Australia and New Zealand

Manifesto 202 Recipes
Australia and New Zealand

Sweetaholic 10 Recipes
International

Thickening with TM6 19 Recipes
Australia and New Zealand

You might also like...

Show all

Crostata di marmalata (Italian jam tart)

Crostata di marmalata (Italian jam tart)

2 h 35 min

Passionfruit and macadamia truffles

Passionfruit and macadamia truffles

3 h 30 min

Lolly cake

Lolly cake

4 h 5 min

Hot chocolate on a stick

Hot chocolate on a stick

1 h 20 min

Peanut butter and chocolate custard (TM6)

Peanut butter and chocolate custard (TM6)

15 min

Chocolate mint thins

Chocolate mint thins

2 h 30 min

Neapolitan ice cream cake

Neapolitan ice cream cake

21 h 10 min

Classic christmas fruit mince

Classic christmas fruit mince

1 h 10 min

Coconut almond "snowballs"

Coconut almond "snowballs"

35 min

Pistachio and chocolate kataifi slice

Pistachio and chocolate kataifi slice

12 h 45 min

Pineapple tarts

Pineapple tarts

1 h 30 min

Gin and tonic sorbet with cucumber

Gin and tonic sorbet with cucumber

12 h

Show all