Salsa Chorón (Espesar)

Salsa Chorón (Espesar)

3.0 2 ratings
Prep. 5 min
Total 20 min
200 g

Ingredients

  • 2 - 3 ramitas de estragón fresco (solo las hojas, reserve los tallos)
  • 2 - 3 ramitas de perejil fresco (solo las hojas, reserve los tallos)
  • 50 g de tomate
  • 80 g de chalotas
  • 80 g de vinagre de vino blanco
  • 180 g de mantequilla en trozos
  • 4 yemas de huevo
  • ¼ - ½ cucharadita de sal
  • 2 pellizcos de pimienta molida
  • 1 - 2 cucharaditas de tomate concentrado

Difficulty

easy


Nutrition per 200 g

Sodium 1335 mg
Protein 27 g
Calories 7899 kJ / 1885 kcal
Fat 195 g
Fibre 2.8 g
Saturated Fat 104 g
Carbohydrates 10 g

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