Pouring Custard

Name: Pouring Custard
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 1 Total recipe
Ingredients: 1000 g milk; 100 g sugar; 20 g cornflour; 4 medium eggs

3.4 8 ratings

Prep. 5 min

Total 15 min

1 Total recipe

Ingredients

milk (see tip for portioning)
1000 g
sugar (see tip for portioning)
100 g
cornflour (see tip for portioning)
20 g
medium eggs (see tip for portioning)
4

Difficulty

easy

Nutrition per 1 Total recipe

Sodium 970 mg

Protein 48 g

Calories 6440 kJ / 1440 kcal

Fat 62 g

Fibre 0.4 g

Saturated Fat 30 g

Carbohydrates 100 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Thicken Mode 17 Recipes
UK and Ireland

You might also like...

Show all

Blueberry Jam

5.0(4)

45 min

Raspberry Jam

5.0(11)

40 min

Seville Orange Curd

3.0(20)

40 min

Seville Orange Marmalade

4.0(95)

2 h 30 min

Sweet Butter Board with Apples and Walnuts

5.0(1)

45 min

Rhubarb and Orange Blossom Jam

4.8(5)

45 min

Plum and Apple Jam

4.7(31)

40 min

Courgette & Ginger Marmalade

4.4(16)

40 min

Date and Orange Jam

4.1(7)

40 min

No Added Sugar Fig Jam

2.0(1)

20 min

Dairy-free Chocolate Sauce

5.0(2)

5 min

Lemon Curd

4.8(74)

5 min

Show all