Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g banana
- 15 g mel
- 180 g leite
- 1 ovo
- 200 g farinha tipo 55
- 1 c. chá de fermento p/ bolos
- Manteiga q.b. p/ untar
- Iogurte grego q.b. p/ servir
- Framboesas q.b. p/ servir
- Nutrition
- per 1 unidade
- Calories
- 538.6 kJ / 128.7 kcal
- Protein
- 4.2 g
- Carbohydrates
- 24.2 g
- Fat
- 1.6 g
- Saturated Fat
- 0.7 g
- Fibre
- 0.9 g
- Sodium
- 66 mg
In Collections
Alternative recipes
Show allRabanadas a vapor
1h
Pão alentejano
3 Std. 20 Min
Mochaccino sem lactose
15 Min
Crepes com queijo e molho de morango
1h
Panquecas com queijo de barrar
30 min.
Panquecas de aveia
20min
Pão de banana e alfarroba
1 Std. 45 Min
Croissants
2 Std.
Panquecas de alfarroba
40 min.
Tabuleiro doce
50min
OVO (pão de espelta integral, patê de ovo e abacate, sumo de laranja e cenoura)
1h 30min
Tortilha espanhola baixa em calorias
45min