Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g raw sugar
- 1070 g water
- 20 g glucose syrup
- 50 g white vinegar
- 600 g full cream milk
- 2 eggs
- 4 egg yolks
- 60 g caster sugar
- 1 tsp natural vanilla extract
- hot water, for baking
- Nutrition
- per 1 portion
- Calories
- 1411 kJ / 336 kcal
- Protein
- 7.7 g
- Carbohydrates
- 60.7 g
- Fat
- 8.4 g
- Saturated Fat
- 3.7 g
- Fibre
- 0 g
- Sodium
- 76.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Pavlova
6 Std.
Mixed berry pavlova stack
5 Std. 30 Min
New York-style cheesecake with strawberry sauce
26h 10min
Chocolate brownie trifle
6 Std.
"To die for" mini pavlovas
2h 40 min
Chocolate mousse
3h 20min
Classic trifle
4 Std.
Strawberry and meringue semifreddo
12h 15min
White chocolate and strawberry trifle
25h
Lemon meringue pie
3h
Nougat glacé with raspberry coulis
24 Std. 25 Min
Strawberry jelly slice
2h 40 min