Skip to main content Search
Caramelised Onions (400-500 g)

Caramelised Onions (400-500 g)
4.4 71 ratings
Prep. 15 min
Total 50 min
1 portion
Sign up for free

Ingredients

  • olive oil
    20 g
    20 g oil
  • onions cut in wedges or sliced (1 cm)
    400 - 500 g
    400 - 500 g red onions, cut in wedges or sliced (1 cm)
  • water
    30 g
  • fine sea salt
    2 pinches

Difficulty

easy

Nutrition per 1 portion

Sodium 428 mg
Protein 5 g
Calories 1264 kJ / 302 kcal
Fat 21 g
Fibre 8.1 g
Saturated Fat 3 g
Carbohydrates 22 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

High Temp. Basics - Alliums 13 Recipes
UK and Ireland

You might also like...

Show all

Béarnaise Sauce

4.5(54)

20min

Cheese Sauce

4.5(65)

15min

Blue Cheese and Rosemary Soda Bread

4.1(38)

35min

Buttercream Icing

4.7(34)

10min

Mint Sauce

Nessuna valutazione

Light Brown Sugar

5.0(3)

5min

Dark Brown Sugar

Nessuna valutazione

Liquid Caramel

5.0(1)

35min

Tempered Milk Chocolate

5.0(4)

40min

Tempered Dark Chocolate

4.5(2)

40min

Caster Sugar

4.5(4)

5min

Self-raising Flour

Nessuna valutazione

 Show all