
Devices & Accessories
番茄蛋汤
Prep. 5 min
Total 20 min
3 人份
Ingredients
-
食油10 克
-
番茄 ,切粗块250 克
-
水500 克
-
盐1 茶匙
-
蛋 ,稍微打散2 个
Nutrition per 1 人份
Calories
95 kcal /
397 kJ
Protein
5 g
Fat
7 g
Carbohydrates
2 g
Fibre
1 g
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