冬瓜肉丸汤

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Prep. 10 min
Total 35 min
4 人份

Ingredients

  • 猪肉肉糜
    200 克
  • 鸡蛋(每颗约53-63克)
    1 颗
  • 白胡椒粉
    1 小撮
  • 5 - 8 克
  • 料酒
    15 克
  • 650 克
  • 冬瓜 切1-2厘米厚片
    350 克
  • 切末
    适量

Difficulty

easy


Nutrition per 1 人份

Sodium 686.4 mg
Protein 10.7 g
Calories 705.3 kJ / 168.6 kcal
Fat 11.9 g
Fibre 0.5 g
Saturated Fat 4.4 g
Carbohydrates 3.3 g

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