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Quiche de curgete e atum

Quiche de curgete e atum
4.5 51 ratings
Prep. 15 min
Total 1 h 10 min
10 doses
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Ingredients

  • atum em lata escorrido
    300 g
  • pimento morrone
    120 g
  • queijo mozarela
    120 g
  • farinha
    300 g
  • manteiga
    150 g
  • ovos
    5
  • vinagre
    1 c. sopa de
  • sal
    1 ½ c. chá de
  • água
    500 g
  • curgete cortada em fatias longitudinais finas
    500 g
  • natas
    200 g
  • pimenta
    1 pitada de

Difficulty

easy

Nutrition per 1 dose

Protein 18 g
Calories 1971 kJ / 471 kcal
Fat 30 g
Carbohydrates 25 g

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