Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 45 g queijo da Ilha
- 150 g cebola cortada em pedaços
- 2 talos de aipo cortados em pedaços
- 50 g manteiga
- 400 g água
- 1 c. chá de sal
- 30 g farinha
- 100 g leite
- Pimenta preta, moída no momento q.b. p/ polvilhar
- Nutrition
- per 1 dose
- Calories
- 1063.2 kJ / 254.1 kcal
- Protein
- 6.7 g
- Carbohydrates
- 14.9 g
- Fat
- 19.2 g
- Saturated Fat
- 12.1 g
- Fibre
- 1.5 g
- Sodium
- 1092.8 mg
In Collections
Alternative recipes
Show allCreme de marisco
50 分钟
Creme de alface com camarão
50 分钟
Sopa de feijão com legumes
45 分钟
Sopa de feijão branco e tomate
30 分钟
Ramen coreano com tofu
50 分钟
Sopa de feijão-branco com couve-galega
55 分钟
Sopa de alho-francês e nabiças
45 分钟
Sopa de feijão encarnado com abóbora
30 分钟
Canja de noodles
40 分钟
Sopa fria de tomate e pêssego
40 分钟
Sopa de feijoca com agrião
40 分钟
Creme cor de laranja
50 分钟