Skip to main content Search
Eierschöberl

Eierschöberl
4.7 65 ratings
Prep. 20 min
Total 1 h
8 Portionen
Sign up for free

Ingredients

  • Wasser
    200 g
  • Butter in Stücken
    85 g
  • Salz
    ½ - ¾ TL
  • Weizenmehl, universal
    200 g
  • Eier (Größe M)
    3

Difficulty

medium

Nutrition per 1 Portion

Protein 5 g
Calories 815 kJ / 195 kcal
Fat 11 g
Fibre 1 g
Carbohydrates 18 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Suppen Einlagen 10 Recipes
Austria

You might also like...

Show all

Käsenockerl "Tricolore"

4.2(34)

50 min

Butternockerl

4.2(54)

40 min

Schinken-Käse-Rauten

4.2(16)

35 min

Buchstabensuppe

4.2(1.9K)

30 min

Cremige Kidneybohnen-Kokos-Suppe mit Tortilla-Chips

4.3(269)

30 min

Minestrone mit Kichererbsen

4.7(169)

45 min

Älpler Flädle

4.8(68)

30 min

Gurkenkaltschale

4.4(72)

2 h 15 min

Pastinaken-Cremesuppe

4.2(774)

45 min

Cremige rote Linsensuppe

4.5(3.9K)

45 min

Orientalische Maissuppe

3.7(156)

30 min

Fischsuppe mit Gemüse

4.7(405)

40 min

 Show all