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Ingredients
Mezcla de chocolate blanco
- 75 g de azúcar
- 2 huevos
- 100 g de mantequilla a temperatura ambiente (en trozos)
- 150 g de chocolate blanco en trozos
- 80 g de harina de repostería
- 1 cucharadita de levadura química en polvo
Mezcla de chocolate negro
- 100 g de mantequilla a temperatura ambiente (en trozos)
- 100 g de azúcar
- 50 g de harina de repostería
- 3 huevos
- 250 g de chocolate fondant para postres (50% cacao) en trozos
- Nutrition
- per 1 ración
- Calories
- 867 kJ / 270 kcal
- Protein
- 3.1 g
- Carbohydrates
- 17.1 g
- Fat
- 14.1 g
- Fibre
- 1.4 g
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