Devices & Accessories
Caramel Sauce
Prep. 5 min
Total 1 h 30 min
400 g
Ingredients
-
light brown sugarsugar250 g
-
unsalted butter cold, cut in 1 piece (6 cm x 4 cm x 1 cm)30 g
-
cream, min. 30% fat (whipping or double cream)200 - 250 g
-
water1030 g
-
lemon juice1 tsp
-
vinegar1 Tbsp
Difficulty
easy
Nutrition per 400 g
Protein
5 g
Calories
8545 kJ /
2040 kcal
Fat
111 g
Fibre
0 g
Carbohydrates
256 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allPlum and Apple Jam
40 Min
Blackberry Jam
20 Min
Chocolate syrup
20 Min
Seville Orange Curd
40 Min
Seville Orange Marmalade
2 Std. 30 Min
Sweet Butter Board with Apples and Walnuts
45 Min
Chocolate Sauce
5 Min
Rhubarb and Orange Blossom Jam
45 Min
Courgette & Ginger Marmalade
40 Min
Date and Orange Jam
40 Min
Lemon Curd
5 Min
Macadamia Tahini Spread
5 Min