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Omas Schokoladenobstkuchen

Omas Schokoladenobstkuchen
4.0 53 ratings
Prep. 25 min
Total 55 min
20 Stücke
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Ingredients

  • Weizenmehl, glatt
    190 g
  • Backpulver
    1 gestr. TL
  • Eier (Größe M)
    5
  • Salz
    1 Prise
  • Kochschokolade in Stücken
    190 g
  • Butter in Stücken
    190 g
  • Zucker
    190 g
  • Vanillezucker
    1 Päckchen
    2 geh. TL Vanillezucker, selbst gemacht
  • Rum (optional)
    1 EL
  • Obst zum Belegen (entsteinte Kirschen, Marillen, Zwetschken, ...)
    1000 g

Difficulty

easy

Nutrition per 1 Stück

Protein 6 g
Calories 424 kJ / 101 kcal
Fat 5 g
Fibre 1 g
Saturated Fat 2 g
Carbohydrates 9 g

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