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Ingredients
Gemüsenudeln
- 500 g Wasser
- 250 g Möhren
- Salz zum Würzen
- 250 g Zucchini
Lachssauce und Fertigstellung
- 1 Zwiebel (ca. 60 g), halbiert
- 1 TL Öl
- 250 g Cremefine zum Kochen (7 % Fett)
- ½ TL Salz
- ¼ TL Pfeffer
- 80 g Lachs, geräuchert, in Scheiben, in Streifen (5 mm)
- Nutrition
- per 1 Portion
- Calories
- 1605 kJ / 390 kcal
- Protein
- 16 g
- Carbohydrates
- 19 g
- Fat
- 26 g
- Fibre
- 5.8 g
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