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Ingredients
Mürbeteig
- 250 g Butter weich, in Stücken
- 500 g Mehl und etwas mehr zum Bearbeiten
- 1 Ei
- 1 Prise Salz
- 300 g Zucker
Füllung
- 50 g Sahne
- 1 Msp. Lebensmittelfarbe flüssig, rosa (z. B. von Wilton)
- 250 g weiße Schokolade in Stücken (ca 1 cm)
- 70 g Butter in Stücken
- Nutrition
- per 1 Stück
- Calories
- 982 kcal / 4110 kJ
- Protein
- 11 g
- Fat
- 52 g
- Carbohydrates
- 117 g
- Fibre
- 2.9 g
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