Yoghurt cake

Yoghurt cake

4.0 74 rating

Prep. 10 min

Total 1 h 40 min

10 slices

Ingredients

sunflower oil plus extra for greasing
80 g
sugar
150 g
eggs
3
flour
200 g
baking powder (1 package)
15 g
vanilla sugar, homemade (optional)
1 tsp
½ tsp natural vanilla extract
plain yoghurt
120 g
salt
1 pinch

Difficulty

easy

Nutrition per 1 slice

Protein 5 g

Calories 1080 kJ / 258 kcal

Fat 12 g

Fibre 0.8 g

Carbohydrates 33 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 174 Recipes
Switzerland

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 151 Recipes
International

The Basic Cookbook 131 Recipes
Canada

You might also like...

Show all

Sticky buns with brown sugar glaze

2 h 30 min

Classic Polish 'tort'

2 h 25 min

Apricot Danish slice

40 min

Vanilla Sponge Layer Cake

2 h 35 min

Milk tart

3 h

Blueberry and Raspberry Plaited Loaf

3 h

Seedy Marmalade Flapjacks

40 min

Classic lemon tart

3 h 10 min

Lemon and elderflower ombre cake

5 h 30 min

Red Velvet Cake

1 h 20 min

Black forest cake

5 h

Fudge Brownies

50 min

Show all