Yoghurt cake

Yoghurt cake

4.0 75 rating

Prep. 10 min

Total 1 h 40 min

10 slices

Ingredients

sunflower oil plus extra for greasing
80 g
sugar
150 g
eggs
3
flour
200 g
baking powder (1 package)
15 g
vanilla sugar, homemade (optional)
1 tsp
½ tsp natural vanilla extract
plain yoghurt
120 g
salt
1 pinch

Difficulty

easy

Nutrition per 1 slice

Protein 5 g

Calories 1080 kJ / 258 kcal

Fat 12 g

Fibre 0.8 g

Carbohydrates 33 g

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