Skip to main content Search
Osterlamm

Osterlamm
4.5 1.0K ratings
Prep. 20 min
Total 1 h 10 min
1 Stück
Sign up for free

Ingredients

  • Öl neutral und etwas mehr zum Einfetten
    80 g
  • Paniermehl zum Ausstreuen
  • Zucker
    95 g
  • Eier
    2
  • Zitronenschale
    1 TL
  • Vanillezucker, selbst gemacht
    10 g
  • Eierlikör
    80 g
  • Mehl
    115 g
  • Backpulver
    ½ Pck.
  • Puderzucker zum Bestäuben

Difficulty

medium

Nutrition per 1 Stück

Protein 30 g
Calories 8260 kJ / 1973 kcal
Fat 97 g
Fibre 5.4 g
Carbohydrates 223 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Backen zu Ostern 16 Recipes
Germany
THERMOMIX® Magazin 2/2019 44 Recipes
Germany
#zuHausemitThermomix 15 Recipes
Germany

You might also like...

Show all

Linzer Plätzchen

4.1(305)

4h

Nussecken

4.5(3.1K)

1h 10min

Schokokipferl mit Krokant

4.4(104)

1h 40min

Süßes Monkeybread

4.7(107)

2h 30min

Marzipan-Mohn-Franzbrötchen

4.2(19)

3h

Erdnuss-Ingwer-Kekse

4.5(103)

2h 40min

Marzipan-Nougat-Kekse

4.1(375)

2h 40min

Nussecken

4.0(142)

1h 30min

Schoko-Orangen-Fudge-Konfekt

4.4(26)

8h

Lebkuchen-Kipferl

4.3(192)

3h 30min

Cookies mit Salzgebäck

4.6(320)

50min

Feine Nusskugeln

4.4(436)

1h

 Show all