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Ingredients
- 1200 g Wasser
- Salz zum Würzen
- 250 g Reis
- 600 g Putenbrust, ohne Haut in Streifen
- Pfeffer zum Würzen
Süß-saure Sauce
- 2 rote Zwiebeln halbiert
- 30 g Ingwer, frisch in dünnen Scheiben
- 20 g Olivenöl
- 2 - 3 TL Speisestärke
- 30 g Balsamico, hell
- 6 Aprikosen reif oder aus der Dose, in Streifen (1 cm)
- 250 g Orangensaft
- 15 g Zucker
- 20 g Sojasauce
- 40 g Cashewkerne
- Nutrition
- per 1 Portion
- Calories
- 587 kcal / 2455 kJ
- Protein
- 45 g
- Fat
- 12 g
- Carbohydrates
- 73 g
- Fibre
- 3.4 g
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