Bananen-Mango-Eis

Bananen-Mango-Eis

4.4 564 ratings

Prep. 10 min

Total 10 min

4 Portionen

Ingredients

Bananen reif (ca. 2-3 Stück), in Scheiben (1 cm), gefroren, 10 Minuten angetaut
300 g
Mango, TK, in Stücken 10 Minuten angetaut
200 g
Joghurt, 1,5% Fett
100 g

Difficulty

easy

Nutrition per 1 Portion

Protein 2 g

Calories 466 kJ / 111 kcal

Fat 1 g

Fibre 2.2 g

Carbohydrates 22 g

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Also featured in

THERMOMIX® Magazin 1/2019 44 Recipes
Germany

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