Compatible versions
Chicoréesalat mit Orangen und Joghurt-Schnittlauchdressing
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Orangen, unbehandelt, 1 Streifen Schale (1 x 4 cm) dünn abgeschält
- 25 g Zucker
- 200 g Joghurt, 1,5% Fett
- 25 g Zitronensaft
- 1 gestr. TL Salz
- ¼ - ½ TL Pfeffer
- 1 Bund Schnittlauch, in feinen Röllchen
- 4 Chicorée, längs halbiert und quer in Streifen (1 cm) geschnitten
- 5 Datteln, entsteint, in Ringen
- Nutrition
- per 1 Portion
- Calories
- 603 kJ / 144 kcal
- Protein
- 4 g
- Carbohydrates
- 25 g
- Fat
- 1 g
- Fibre
- 3.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Kartoffelklöße
25h
Rotkraut
1 Std.
Apfelrotkohl
1 Std. 10 Min
Kartoffelsalat mit Mayonnaise und Eiern
1 Std. 30 Min
Kartoffelsalat Badische Art
6 godz.
Piroggen mit Kartoffel-Quark-Füllung (Pierogi ruskie)
4 godz. 30 min
Apfelrotkohl aus dem Glas
1h 20min
Serviettenknödel
1 Std. 10 Min
Warmer Speck-Kartoffelsalat
1 Std. 15 Min
Pellkartoffeln (im Varoma)
40 Min
Bayrischer Kartoffelsalat
10 Min
Kartoffel-Apfel-Salat
1 Std.