Devices & Accessories
Cheese spread
Prep. 10 min
Total 1 h
500 g
Ingredients
-
quark (see Tips)500 g
-
bicarbonate of soda½ tsp
-
non-iodised salt to taste (see Tips)½ - 1 tsp
-
egg1
Difficulty
easy
Nutrition per 500 g
Sodium
5661.6 mg
Protein
51 g
Calories
3278.8 kJ /
783.6 kcal
Fat
54.6 g
Fibre
0 g
Saturated Fat
34.5 g
Carbohydrates
22.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Focus on Cheese
10 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allCapsicum and sun-dried tomato dip
5 min
Beetroot, Parmesan and cashew dip
5 min
White bean dip with chimichurri
15 min
Hollandaise
15 min
Chunky basil pesto dip
10 min
Caramelised balsamic reduction
30 min
Pear and ginger paste
26 h 25 min
Zingy avocado and lime dip
10 min
Creamy sun-dried tomato dip
5 min
Herb and garlic dip
10 min
Béarnaise sauce
20 min
Mint sauce
5 min