Bolo de Baptizado

Bolo de Baptizado

4.8 10 ratings

Prep. 1 h 30 min

Total 2 h 30 min

25 doses

Ingredients

Bolo

Manteiga q.b. p/ untar
ovos
10
açúcar
400 g
farinha c/ fermento
250 g

Recheio

amêndoa s/ pele
150 g
água
140 g
açúcar
250 g
gemas de ovo
8

Cobertura

geleia de alperce
250 g
pasta de açúcar
1000 g
açúcar
200 g
clara de ovo (35 g aprox.)
1
sumo de limão
4 - 5 gotas de

Difficulty

advanced

Nutrition per 1 dose

Sodium 107.7 mg

Protein 5.4 g

Calories 1815 kJ / 433.8 kcal

Fat 12.5 g

Fibre 0.9 g

Saturated Fat 2.4 g

Carbohydrates 76.6 g

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