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Schoko-Mokka-Crème-brulée

Schoko-Mokka-Crème-brulée
4.6 24 ratings
Prep. 15 min
Total 6 h 10 min
6 Portionen
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Ingredients

  • Zartbitterkuvertüre in Stücken
    100 g
  • Espresso-Bohnen
    5 g
  • Sahne
    250 g
  • Milch
    250 g
  • Muscovado-Zucker
    50 g
  • Vanilleschote nur das Mark
    1
  • Eigelb (Kl. M)
    4
  • Wasser
    750 g
  • brauner Zucker
    50 g

Difficulty

medium

Nutrition per 1 Portion

Protein 9 g
Calories 1443 kJ / 345 kcal
Fat 19 g
Carbohydrates 31 g

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Also featured in

ESSEN & TRINKEN 4/2018 61 Recipes
Germany

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