Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Streusel
- ½ Vanilleschote nur das Mark
- 125 g Mehl
- 70 g Zucker
- 1 Prise Salz
- 70 g Butter kalt, in Stücken
- 15 g Wasser, kalt
Kuchen und Fertigstellung
- 125 g Butter weich, in Stücken, und etwas mehr zum Einfetten
- 100 g Marzipan-Rohmasse in Stücken
- 150 g Mehl
- 50 g Speisestärke
- 2 TL Weinstein-Backpulver
- 80 g Zucker
- 1 Prise Salz
- 2 Tropfen Bittermandelaroma
- 1 Msp. Nelken, gemahlen
- 3 Eier (Kl. M), Zimmertemperatur
- 100 g Saure Sahne
- 350 g Sauerkirschen entsteint
- Nutrition
- per 1 Stück
- Calories
- 369 kcal / 1548 kJ
- Protein
- 6 g
- Fat
- 20 g
- Carbohydrates
- 39 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
