油焖茭白

油焖茭白

4.7 96 ratings
Prep. 5 min
Total 20 min
3 人份

Ingredients

  • 30 克
  • 茭白 去皮,切滚刀块
    350 克
  • 生抽
    15 克
  • 老抽
    10 克
  • 冰糖
    30 克
  • 切葱花
    1 支

Difficulty

easy


Nutrition per 1 人份

Protein 2 g
Calories 695.3 kJ / 166 kcal
Fat 10.3 g
Fibre 2.3 g
Carbohydrates 17.8 g

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