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Ingredients
- 50 g Bergkäse in Stücken
- 500 g Wasser
- 400 g Erdäpfel, mehlig geschält, in Stücken (2-3 cm)
- 250 g Weizenmehl, griffig etwas mehr zum Bestreuen
- 35 g Weichweizengrieß Type 480
- 25 g Butter etwas mehr zum Einfetten
- 1 ½ TL Salz
- ¾ TL Pfeffer, frisch gemahlen
- 3 - 5 Prisen Muskatnuss, frisch gerieben
- 4 Eier (Größe M)
- 250 g Zwiebeln geviertelt
- 3 Knoblauchzehen halbiert
- 1 Bund Petersilie Blättchen abgezupft und feine Stiele in Stücken
- 200 g Speckwürfel
- 1 TL Kümmel, gemahlen
- 2 TL Majoran, getrocknet
- 100 g Milch
- Nutrition
- per 1 Stück
- Calories
- 547 kcal / 2291 kJ
- Protein
- 27 g
- Fat
- 27 g
- Carbohydrates
- 49 g
- Fibre
- 5 g
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