Pêssegos com molho de framboesa e gelado de baunilha

Pêssegos com molho de framboesa e gelado de baunilha

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Prep. 5 min

Total 15 min

2 doses

Ingredients

pêssego em lata escorrido, cortado em gomos
240 g
açúcar
80 g
laranja (casca, só a parte laranja e sumo)
1
água
50 g
framboesas
120 g
cointreau
20 g
Gelado de baunilha q.b. p/ servir

Difficulty

easy

Nutrition per 1 dose

Sodium 8.1 mg

Protein 2.5 g

Calories 1403.6 kJ / 335.5 kcal

Fat 0.6 g

Fibre 8.6 g

Saturated Fat 0 g

Carbohydrates 80.1 g

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