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Brownie-Baklava

Brownie-Baklava
4.3 197 ratings
Prep. 45 min
Total 4 h 45 min
24 Stücke
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Ingredients

  • Zartbitter-Schokolade in Stücken
    115 g
  • Butter weich, in Stücken, und etwas mehr zum Einfetten
    280 g
  • Zucker
    300 g
  • Eier
    4
  • Mehl
    120 g
  • Zimt
    2 TL
  • Vanilleschote
    ½
  • Walnusshälften
    80 g
  • Pistazien, gehackt
    70 g
  • Filoteig (à 250 g), z.B. von Tante Fanny
    2 Pck.
  • Honig
    150 g

Difficulty

advanced

Nutrition per 1 Stück

Protein 5 g
Calories 1348 kJ / 322 kcal
Fat 18 g
Fibre 1.6 g
Carbohydrates 36 g

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