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Ingredients
- 250 g Mehl und etwas mehr zum Bearbeiten
- 125 g Butter, kalt, in Stücken, und etwas mehr zum Einfetten
- 100 g Zucker
- 2 TL Vanillezucker, selbst gemacht
- 1 Ei (Kl. M)
- 1 Prise Salz
- 250 g Aprikosenmarmelade
-
2
EL Marillenschnaps
or 2 EL Orangensaft - 1 Eigelb (Kl. M)
- 1 EL Milch
- Nutrition
- per 1 Stück
- Calories
- 1132 kJ / 270 kcal
- Protein
- 3 g
- Carbohydrates
- 39 g
- Fat
- 10 g
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