Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de parmesan, en morceaux (3 cm)
- 100 g d'oignons, coupés en deux
- 1 gousse d'ail
- 200 g de carottes, en morceaux (3 cm)
- 250 g d'endives
- 20 g de beurre
- 300 g de riz risotto (par ex. Arborio)
- 900 g d'eau
- 2 cubes de bouillon de légumes (pour 0,5l)
- 125 g de fromage frais double crème au raifort
- Nutrition
- per 1 portion
- Calories
- 2299 kJ / 549 kcal
- Protein
- 19 g
- Carbohydrates
- 67 g
- Fat
- 22 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Spaghetti carbonara
40 min
Risotto
30 min
One pot penne-poireaux
30 min
Conchiglie à la sauce chou-fleur
35min
Linguine saumon et vodka
20 min
Macaronis à la montagnarde
30 min
Farfalle asperges, lardons et safran
35min
Penne all’arrabbiata
20 min
Tagliolini à la courge
1h 20 min
Gnocchi de pommes de terre
1sa 15 dk
Riz aux légumes et à la viande
50 min
Lasagne verdi
1sa 15 dk