Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de citrons jaunes, pelés, épépinés et coupés en morceaux (9-10 citrons env.)
- 500 g de sucre à confiture 1:1
- Nutrition
- per 1 bocal
- Calories
- 4648 kJ / 1110 kcal
- Protein
- 2 g
- Carbohydrates
- 257 g
- Fat
- 2 g
- Fibre
- 4 g
In Collections
Alternative recipes
Show allGelée de coing
1h
Gelée et pâte de coing
24 Std.
Confiture de potiron à l'orange
6sa 45 dk
Compote coing-pomme-framboise
30 Min
Confiture de tomates aux épices
13 godz.
Confiture pomme et citron à la vanille
40 Min
Compote de fruits d'hiver et vanille
40 Min
Compote de pommes
20 Min
Confit d'oignons rouges
4 godz.
Confiture de tomates vertes
24 Std.
Confiture de fraises
1h 5 phút
Confiture de fruits tropicaux et fraises sauvages
1h