Hake and Potato Purée - from 8 months

Name: Hake and Potato Purée - from 8 months
Prep time: 5 min
Cook time: 20 min
Total time: 20 min
Yield: 2 jars
Ingredients: 180 g potatoes; 150 g water; 50 g hake fillet; 1 egg yolk

3.8 8 rating

Prep. 5 min

Total 20 min

2 jars

Ingredients

potatoes washed, peeled, diced (1-2 cm)
180 g
water
150 g
hake fillet skinless, deboned, cut in pieces (2 cm)
50 g
egg yolk from medium egg
1

Difficulty

easy

Nutrition per 1 jar

Protein 23 g

Calories 1487 kJ / 351 kcal

Fat 10 g

Carbohydrates 42 g

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