Ginger Chicken Meatballs in Scallion Broth

Ginger Chicken Meatballs in Scallion Broth

4.5 63 ratings

Prep. 30 min

Total 1 h 10 min

6 portions

Ingredients

Meatballs

scallions trimmed, cut into pieces (2 in.)
3
red bell peppers cut into pieces
2 oz
garlic cloves
2
ginger peeled, cut into pieces
½ oz
panko bread crumbs
1 oz
dried red chili flakes
1 tsp
egg yolk
1
ground chicken thigh meat
24 oz
sesame oil
1 tbsp
soy sauce low sodium
1 tbsp

Broth

scallions trimmed, cut into pieces (2 in.)
12
fish sauce
2 tsp
salt
1 tsp
sesame oil
1 tsp
chicken broth low sodium
50 oz
ginger peeled, thinly sliced
½ oz
soba noodles
6 oz
broccolini trimmed, cut into pieces (½ in.)
10 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 1269.4 mg

Protein 32.4 g

Calories 1831 kJ / 437.6 kcal

Fat 16.6 g

Fibre 3.5 g

Saturated Fat 4 g

Carbohydrates 40.5 g

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