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Ingredients
- 250 g de arroz para sushi lavado y remojado en agua por 20 minutos
- 1000 g de agua
- 2 aguacates
- 150 g de harina de maíz
- 2 huevos
- 300 g de agua mineral gasificada
- 1 pizca de pimienta negra recién molida
- 1 pizca de sal
- aceite para freír
- catsup, para servir
- Nutrition
- per 1 pieza
- Calories
- 433.7 kJ / 103.3 kcal
- Protein
- 2.4 g
- Carbohydrates
- 13.5 g
- Fat
- 4.6 g
- Fibre
- 1.1 g
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