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Ingredients
- 20 克 奶油
- 100 克 洋蔥 ，切丁(約1公分)
- 10 克 蒜頭 ，拍扁，略切
- 1 大匙 麵粉 (任一種類)
- ¼ 茶匙 紅辣椒粉
- ¼ 茶匙 匈牙利甜紅椒粉
- ½ 茶匙 黑胡椒粉
- 500 克 牛奶
- ½ 茶匙 鹽
- 250 克 生蠔
- 5 克 新鮮平葉巴西利 ，只取葉子，切碎
- Nutrition
- per 1 人份
- Calories
- 722.5 kJ / 172.8 kcal
- Protein
- 10.2 g
- Carbohydrates
- 14 g
- Fat
- 9.8 g
- Fibre
- 0.8 g
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