Devices & Accessories
Cookie-Dough-Eis
Prep. 20 min
Total 10 h 30 min
8 Portionen
Ingredients
Cookie-Teig
-
Butter30 g
-
brauner Zucker40 g
-
Vanilleextrakt½ TL
-
Mehl100 g
-
gezuckerte Kondensmilch (z.B. Milchmädchen)100 g
-
Schokotropfen50 g
Vanilleeis
-
Vanilleschote1
-
Milch400 g
-
Sahne400 g
-
Zucker100 g
-
Eigelb6
-
Salz1 Prise
Difficulty
medium
Nutrition per 1 Portion
Protein
9 g
Calories
1930 kJ /
463 kcal
Fat
30 g
Fibre
1.1 g
Carbohydrates
39 g
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Germany
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