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Ingredients
- 1000 g Wasser
- 50 g Mandeln, gehackt
- 2 Zitronen Bio, 2 Streifen Schale (à 1 x 4 cm) dünn abgeschält , Saft ausgepresst
- ½ Vanilleschote in Stücken (2 cm)
- 1 TL Zimt
- 500 g Gelierzucker 2:1
- 800 g Äpfel säuerlich, geschält, entkernt, geviertelt
- 100 g Apfelsaft
- 60 g Rosinen
- 1 TL neutrales Pflanzenfett (Sonnenblumenöl oder Kokosfett), siehe Tipp
- Nutrition
- per 1 Schraubglas
- Calories
- 517 kcal / 2180 kJ
- Protein
- 2 g
- Fat
- 5 g
- Carbohydrates
- 111 g
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